All The Bitter - Oak Aged New Orleans Bitters

 
 
$40.00

 
 
Checking local availability
118 mL - 0.0% ABV
The Experimental Series - Batch No. 6

 

The same recipe as our 4x gold medal-winning New Orleans bitters, aged for an additional two months with new American oak chips and vanilla beans.

Designed for versatility, our zero proof bitters can be used in drinks with or without alcohol.

Notes of tart cherry, anise, and hibiscus combine with the influence of oak for a rounded, integrated flavor profile accented by vanilla, coconut, and wood.

This is the ultimate cheat code for non-alcoholic red wine. Add 3-5 dashes to a glass for a rich, oaky flavor and complementary tart fruit and spice notes.

Try it in a Sazerac (or Derek Brown's fantastic Nightcap-erac), and mix it with soda for a refreshing and complex botanical seltzer.

 

0.0% alcohol - organic and foraged - vegan - gluten free - beneficial botanicals

 
DIRECTIONS

Shake well and add 2-3 dropperfuls to flavor any cocktail, sparkling water, tonic, beer, tea, coffee, etc. Give a brief stir to incorporate. Natural sediment may occur.

When interpreting cocktail recipes, use 1 dropperful (to the 1 mL line) per "dash" called for.

For calming benefits, take 1-2 dropperfuls directly on the tongue before bed or as needed.

 

INGREDIENTS 

Non-GMO vegetable glycerin, purified water, apple cider vinegar, spices, cherry, hibiscus flower, new oak chips, rosehips,  gentian root, milk thistle seed, dandelion root*, burdock root, ginger root, schisandra berry, yellow dock root, vanilla bean

*Botanicals all grown organically or wild foraged

No added colors, preservatives, flavors, or sugar. 0.0% ABV.

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