ONES - Cabernet Franc
750mL
The Only Okanagan Wine Without The Buzz
For the first time ever, you can experience the delicate artistry of Okanagan wine-making—without the alcohol, sugar or carbohydrates.
0 sugar - 0 carbs - low calorie
Cabernet Franc is a signature grape of the Okanagan, and the backbone of many of the iconic blends from the valley. The bouquet is a medley of variety: violets, black currant, and sweets. The palate is subtle, with medium acid and soft tannins. The texture is reminiscent of black tea. On the finish, the fruit notes carry through, giving brightness to a grape that is typically heavier in profile.
This Okanagan Cabernet Franc—the only one of its kind— is a fruity, non-sparkling wine to add to your non-alcoholic collection, perfect for nice dinners or drinks with friends.
The palate is subtle, with medium acid and soft tannins. The texture is reminiscent of black tea. On the finish, the fruit notes carry through, giving brightness to a grape that is typically heavier in profile.
Appellation: Okanagan Valley, Canada
Grapes: Cabernet Franc
Tasting: Violets & currants on the nose with the texture of black tea and a mouthful of berries on the finish
Pairing: Roasted Chicken; Pasta With White Sauce; Fish
Serving: Room temperature
Nutrition: 0 grams sugar, 0 grams carbohydrates
Alcohol: <0.5%
Calories: 20/glass
What makes Okanagan wine so special?
Thanks to our unique “pocket desert” climate, the Okanagan has emerged as an exciting wine region. Our long, hot summer with dry, arid conditions gives our grapes plenty of time in the sunshine leading to more ripeness and flavour development. The cool, fall nights impart balance to the wines, preserving their natural acidity—which you can taste in our wines.
INGREDIENTS
De-alcoholized wine, carbon dioxide, tannic acid, grape skin extract, organic acids, sulphites, yeast extract