Harmon's

Created in 2021 by Steve Abrams, Rob Doyle and Mike Cuch, Harmon's is on a mission to brew delicious non-alcoholic craft beer. Drawing on our 40+ combined years of industry experience, we've adapted and updated methods used by generations of small brewers to create an innovative way of making non-alcoholic beer. We believe the best way to make great beer is to work within existing brewing frameworks. That means no fancy equipment or special technology is used to remove the alcohol after fermentation. We just rely on clever recipe design and close attention to detail.

P.S. We're often asked where our name comes from. Well, we named it "Harmon's" in honour of Steve's late mother, Lois Harmon Abrams.

QUALITY CRAFT BEER FOR ANY OCCASION. At the heart of our approach is the belief that great beer needs quality ingredients. It's why all of Harmon's recipes use certified organic ingredients. The result is a core line-up that satisfies a wide range of tastes and offers non-alc brews that even the savviest of craft beer drinkers will love. So for any occasion, at any time, Harmon's gives you the taste and quality you want in a beer – but without the buzz.

We don't just believe in making the best non-alcoholic beer; we believe in brewing it sustainably. We care about our impact on the environment and our communities and are continuously looking to improve our operations to support both.

While we hope to create an impact with our delicious brews, we want that impact to be positive not only from a taste perspective, but an environmental one as well.